Vegan Chickpea Omelette vegan recipe
Ingredients (Ingredients for 8 people)
- 350 g of chickpea flour
- 3 Large potatoes, peeled and diced
- salt (a teaspoon for potatoes, and a spoon to add to batter)
- Oil (for cook the potatoes and add 2 tablespoons for the batter)
- Parsley (for potatoes)
- Onion (for potatoes)
- Cold water (enough to create such a batter to 'mix of crepes)
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